Handloading Manual
Handloading Manual
Handloading Manual

Handloading Manual



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Decades of reloading knowledge and the latest recipes and techniques have been distilled into a single source: The Speer® Handloading Manual No. 15. This new edition is Speer’s largest volume yet, featuring updated recipes with the latest propellants for more than 120 legacy cartridges, as well as data for 13 new cartridges, including 204 Ruger, 6.5 Creedmoor and 300 Blackout. The all-encompassing manual also provides recipes for loading new Gold Dot® rifle component bullets, and articles by professional shooters Julie Golob and Jim Gilliland.


Rated 5 out of 5 by from Outstanding Depth I've been reloading for over 20 years now so I have many different reloading manuals. When this edition of the Speer manual came out I was excited to get updated component information as I am always using several references to make my reloads. What an outstanding amount of information that is contained in this edition! For reloading, you can't get too much information about the loads you'll be making, so the extra information in this manual is very welcome. This is one of the best manuals I know have in my collection. Well worth the price and you should have in your library to expand your knowledge!
Date published: 2019-04-30
Rated 4 out of 5 by from My go to manual Use this manual a lot Disappointed it no longer covers the 338/06
Date published: 2019-04-27
Rated 5 out of 5 by from Great Layout The book is a welcome edition to my collection. It features most all the new calibers. I was a little disappointed that the 5.7 x 28 FN and the 22 TCM were not included.Overall its a great book with all the updated reloading info. Keep up the good work..
Date published: 2019-04-17
Rated 5 out of 5 by from Had great loads in it. I try to buy a good reloaded book reload and this is a good one.
Date published: 2019-04-16
Rated 5 out of 5 by from I bought the manual about one month ago. I am pleased with its content and the way it is organized. Very helpful..
Date published: 2019-03-17
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